Garlic
Garlic Powder - Simple Guide for Buyers
July 14, 20263 Min Read
What Is Garlic Powder?
Garlic powder is dried garlic in powder form. It is easy to store and easy to use. You do not need to peel or cut fresh garlic. It gives strong taste and smell to food.
Food companies use it in snacks, sauces, soups and ready meals.
How We Make It
We make it in a clean plant in simple steps:
- 1Cleaning - We clean fresh garlic and remove the skin.
- 2Drying - We dry it with warm air. This keeps the taste safe.
- 3Grinding - We grind it into fine powder.
- 4Packing - We pack it in strong, moisture-safe bags.
Every batch is checked for taste, colour and quality.
How You Can Use It
- Snacks - Add to chips, namkeen and seasoning mixes.
- Sauces - Add to tomato sauce, dips and dressings.
- Ready meals - Add to noodles, soups and frozen food.
It mixes fast and gives the same taste in every batch.
Packing and Storage
We pack in 25kg bags with inner liner. Store in a cool and dry place. Shelf life is 12 months.
Why Buy From Dryam Foods
We are a trusted ingredient partner for food makers. We give consistent quality, export-ready packing and fast reply on samples and specs. Contact us and we will help you select the right mesh size for your product.
Export Quality Checks
Metal detection and microbe tests before every shipment.
